Harvest Menu HighlightsWe Offer the Very Best Grapes for Winemaking
Cabernet Sauvignon, Clone 169
The King of California, Cabernet Sauvignon can produce some of the biggest, boldest and richest wines with a range of fruit flavors and complexity. Additional aging as a single varietal enables the black cassis to develop along with softening tannins and notes of licorice, pepper, mocha and cedar to shine through ripe fruit flavors.
Ripe apple and pear flavors with tart pineapple lead the way. Stylistic decisions influence this wine heavily. If oak is used, vanilla, baking spices and toast will round out the palate. This wine is dry with moderate acidity and full body.